Twin Four Star Santoku Knife (5-in.) by Zwilling J.A. Henckels

Twin Four Star Santoku Knife (5-in.) by Zwilling J.A. Henckels

Made in Solingen, Germany, this hollow edge santoku is forged, not stamped. Blade density is improved using the FRIODUR ice-hardening process, which provides a sharper initial edge for easier maintenance over time. Part of the Four Star series, the santoku knife is made of high-carbon stainless stee... See complete description »

Item #363096 - Hurry, Only 2 In Stock!

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Made in Solingen, Germany, this hollow edge santoku is forged, not stamped. Blade density is improved using the FRIODUR ice-hardening process, which provides a sharper initial edge for easier maintenance over time. Part of the Four Star series, the santoku knife is made of high-carbon stainless steel and precision-honed, with a laser-controlled edge, a balanced super-bolster and a tang that extends to the back of the polypropylene handle which is permanently bonded for seamless accuracy. Indentations along the blade help reduce "drag" when slicing, and prevents food from sticking. Dishwasher-safe.

Features of SIGMAFORGE® knives are:

  • New one piece construction
  • High forging precision
  • Higher stability of blade
  • Perfect geometry
  • Improved steel structure for less metal fatigue
  • Improved cutting-edge retention and lasting sharpness
  • Improved weight and balance
  • FRIODUR® ice hardened for maximum no-stain properties and more blade strength

    • Customer Reviews
    Recommended by 96% of reviewers   |   Rated a "Good Value" by 96% of reviewers
    Good but not great.
    by Carol, FL

    I purchased this knife because of the claim that products would not stick to the knife blade. Not true. Cutting onions is the true test for me and indeed when cutting onions using this knife they stuck to the blade on the upward motion. I have other Henckels knives - one in particular, the chef's knife is a great cutting tool - heavy in your hand and superb cutting power - but vegetable products stick. Overall: The 5

    7 of 14 users found this helpful. Was it helpful to you? Yes | No
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    Great knife
    by Carolyn, CA

    This knife is just the right size for me, it's the first one I go to for most cutting and dicing. I really like the offset handle.

    1 of 2 users found this helpful. Was it helpful to you? Yes | No
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    by Warren, TX

    Very good knife, holds edge well, good balance feels good in your hand. Very useful

    0 of 0 users found this helpful. Was it helpful to you? Yes | No
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    great knife, great price
    by michelle, MA

    This knife is a great size and weight for veggie food prep.

    5 of 11 users found this helpful. Was it helpful to you? Yes | No
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    This knife is the best all around size.
    by Melissa, AL

    I find that I go to this knife nearly everytime I am cooking. It is a good size, easy to handle and well balanced. I would highly recommend it for anyone's kitchen. I liked it so much, I even ordered one for my mom for Christmas!

    0 of 0 users found this helpful. Was it helpful to you? Yes | No
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    MSRP
    $100.00
    Our Price
    $79.95
    Special
    $59.95
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    Guy Fieris Diners, Drive-Ins and Dives 3
    Cooking Tip From the Food Network Kitchens

    Don't you hate it when you're trying to slice a cooked potato and your knife just smushes it instead? Try using a <i>santoku</i> knife instead. Its blade has specially designed hollow indentations that reduce drag when cutting, so your knife will slice right through. Santokus are also great for cutting soft cheeses, slicing onions, and just about all your everyday chopping tasks.