Twin Four Star Ham Slicer (10-in.) by Zwilling J.A. Henckels
Part of the Four Star series, this Granton knife measures 10-in. and features a series of alternating oval wells in the blade that prevent meat from sticking and ensures even slices, from thick to thin. The knife is made of high-carbon stainless steel and precision-honed, with a laser-controlled edg... See complete description »
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Part of the Four Star series, this Granton knife measures 10-in. and features a series of alternating oval wells in the blade that prevent meat from sticking and ensures even slices, from thick to thin. The knife is made of high-carbon stainless steel and precision-honed, with a laser-controlled edge, a balanced super-bolster, and a tang that extends to the back of the polypropylene handle, which is permanently bonded for seamless accuracy. J.A. Henckels has been manufacturing fine cutlery since 1731. Made in Solingen, Germany, its knives are forged, not stamped. Blade density is improved using the FRIODUR ice-hardening process, which provides a sharper initial edge for easier maintenance over time. Larger knives are crafted using Henckels' exclusive SIGMAFORGE® standard.
Features of SIGMAFORGE® knives are:
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If you want a sharp knife to carve not only ham, but turkey and all roasts buy this knife. Well balanced and does the job.
If you have ever had a Henckel product then you know what to expect, this knife is no different. If you haven't ever had one then get this knife and enjoy. The cost may seem high, but this is a solid knife that will last forever if maintaned.
The knife had a good feel but it was dull straight from the start. I expected a shaper knife from Henckels.
The Henckels ham slicer is a difficult to find. Cooking.com is one of the few places on or off the web that stocks it. It's a great knife for a number of uses besides slicing ham. And the free shipping made it a purchase I just couldn't pass up.
A fine sharp knife for slicing, not just for ham but for other roasts as well. It lives up to the Henckel name. I recommend it.
- MSRP
- $125.00
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- $99.95
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Before serving cooked meat, be sure to let it rest for several minutes. It will actually continue to cook after coming out of the oven or off the grill. Also, allowing it to rest will keep your meat tender and juicy.






