Twin Four Star Ham Slicer (10-in.) by Zwilling J.A. Henckels

Twin Four Star Ham Slicer (10-in.) by Zwilling J.A. Henckels

Part of the Four Star series, this Granton knife measures 10-in. and features a series of alternating oval wells in the blade that prevent meat from sticking and ensures even slices, from thick to thin. The knife is made of high-carbon stainless steel and precision-honed, with a laser-controlled edg... See complete description »

Item #109276 - Hurry, Only 3 In Stock!

Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.

FREE SHIPPING OFFER* - Free Super Saver Shipping on Orders of $79 or more. Use Coupon Code C98663 at checkout.

*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to John Boos & Co. products, cookbooks shipping from Jessica's Biscuit, and perishable food items by Paula Deen. Cannot be combined with other special offers or promotional gift certificates, or applied to previous purchases. Terms subject to change. Offer valid for a limited time only.

You may also like…

Classic Ham Slicer (10-in.) by Wusthof
Twin Four Star Carving Set (2-pc.) by Zwilling J.A. Henckels
Twin Pro S Slicing Knife (10-in.) by Zwilling J.A. Henckels
Twin Four Star Carving Knife (8-in.) by Zwilling J.A. Henckels

Part of the Four Star series, this Granton knife measures 10-in. and features a series of alternating oval wells in the blade that prevent meat from sticking and ensures even slices, from thick to thin. The knife is made of high-carbon stainless steel and precision-honed, with a laser-controlled edge, a balanced super-bolster, and a tang that extends to the back of the polypropylene handle, which is permanently bonded for seamless accuracy. J.A. Henckels has been manufacturing fine cutlery since 1731. Made in Solingen, Germany, its knives are forged, not stamped. Blade density is improved using the FRIODUR ice-hardening process, which provides a sharper initial edge for easier maintenance over time. Larger knives are crafted using Henckels' exclusive SIGMAFORGE® standard.

Features of SIGMAFORGE® knives are:

  • New one piece construction
  • High forging precision
  • Higher stability of blade
  • Perfect geometry
  • Improved steel structure for less metal fatigue
  • Improved cutting-edge retention and lasting sharpness
  • Improved weight and balance
  • FRIODUR® ice hardened for maximum no-stain properties and more blade strength

    • Customer Reviews
    Recommended by 91% of reviewers   |   Rated a "Good Value" by 91% of reviewers
    Ham slicer
    by john, FL

    The knife had a good feel but it was dull straight from the start. I expected a shaper knife from Henckels.

    6 of 13 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    10-in. Ham/Meat Slicer
    by P. Camille, AK

    Excellent carving knife that complements my 4-Star Professional Set. I bought my first set of Henckels knives in 1992, and they continue to serve me well. I highly recommend Zwilling J.A. Henckels Cutlery!!!

    0 of 0 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    by Carol, PA

    The Henckels ham slicer is a difficult to find. Cooking.com is one of the few places on or off the web that stocks it. It's a great knife for a number of uses besides slicing ham. And the free shipping made it a purchase I just couldn't pass up.

    3 of 3 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    by Jamie, TX

    I had seen this knife used by Alton Brown on his Food Network program and was impressed by the ease of use of the product. I purchased it for this reason. It slices roasts without ripping or tearing the meat. The edge is incredibly sharp. I simply love it and use it often.

    0 of 0 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    by Beverly, TX

    Don't be misled by the

    1 of 10 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    MSRP
    $125.00
    Our Price
    $99.95
    You Save
    $25.05
    Quantity:
    Advertisment
    Guy Fieris Diners, Drive-Ins and Dives 3
    Cooking Tip From the Food Network Kitchens

    Before serving cooked meat, be sure to let it rest for several minutes. It will actually continue to cook after coming out of the oven or off the grill. Also, allowing it to rest will keep your meat tender and juicy.