The Nantucket Holiday Table (Hardcover) by Simon, Susan
Hardcover; Published 9/1/2000; 168 Pages; ISBN 9780811825085
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From wreath-bedecked fishing boats to the sparkling Shoppers' Stroll, Nantucket Island captures the magical spirit of the holidays like no place else. This book lets everyone celebrate the charm of the Island's traditions with favorite recipes showcasing the best of Nantucket's bounty. Susan Simon, author of The Nantucket Table returns to her beloved island to serve up personal stories, historical tidbits and 75 wonderful recipes. Festive mornings start with Salmon Hash with Poached Eggs, followed by a cozy lunch of Chicken Chowder, Scallop Seviche, Mini Sweet Potato and Sage Pancakes, and tempting Hot Rum Punch give holiday parties an island flavor while Fancy Yankee Pot Roast, Wintertime Coleslaw and Pumpkin-Caramel Pudding will warm the hearts of friends and family. Wherever you live, this book will bring the joy of a Nantucket holiday season to our own dining room.
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Have some day-old bread lying around? Don't toss it; instead, use it to make delicious French toast for breakfast, or cut up into cubes to make homemade stuffing, bread pudding, or croutons.