Swiss Classic Santoku Knife by Victorinox Swiss Army

Dice, mince, slice and scoop with this unique Japanese cook’s knife. Combining the features of a cleaver and a chef’s knife, our Granton Edge Santoku Knife is an extremely versatile knife that you’ll use every day. The ice-tempered, high-carbon stainless steel blade retains sharpness longer, with a Granton edge to prevent food from sticking. This all-purpose kitchen tool carries a lifetime warranty against defects in materials and workmanship. And our new Swiss Classic contemporary handle design is ergonomic, slip-resistant and dishwasher-safe.