Sofi's Aegean Kitchen (Hardcover) by Konstantinides
Hardcover; Published 9/1/1989; 178 Pages; ISBN 9780517576427
Item #243487 - In Stock
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Sale! 145 traditional Greek recipes made light & healthy by owner of wonderful Los Angeles restaurant. Now, Sofi shares with you the dishes served at her mother's table, at family get-togethers, and at tavernas by the sea; and the specialties that were always the centerpiece of any holiday celebration.
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Be conscious of adding salt to a recipe if you're cooking with typically high-sodium ingredients such as chicken broth or feta cheese. If they already have a lot of salt in them, then you'll want to take care not to add too much additional salt to the dish.






