Simply Calphalon Nonstick Round Grill Pan (13-in.) by Calphalon
Bring the taste of the outdoors indoors and enjoy an endless summer in your kitchen! Ridges enhance foods with authentic grill marks so food looks as good as it tastes. Simply Calphalon makes choosing cookware a simple proposition. Everything that counts in cookware: delicious results, good looks, ... See complete description »
Item #749261 - Hurry, Only 10 In Stock!
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Bring the taste of the outdoors indoors and enjoy an endless summer in your kitchen! Ridges enhance foods with authentic grill marks so food looks as good as it tastes.
Simply Calphalon makes choosing cookware a simple proposition. Everything that counts in cookware: delicious results, good looks, easy clean-up and durability is built right into it. An ideal choice for cooking enthusiasts of every budget, Simply Calphalon is constructed to meet Calphalon's strict standards for performance and durability. Designed with an eye toward simple elegance, capturing the essence of Calphalon style.
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great all purpose pan. I just leave it out on the stove because I use it every day.
A nonstick grill pan that does what it says. Easy to use and cleans up like a dream.
This pan does a fantastic job of evenly cooking steak, burgers, chicken, chops, even does a decent job for paninis!
I had received a 10 pc. set of Simply Calphalon as a gift and it is really great! So when I saw this pan available I just had to order it. It is large, but I could not find a smaller "Simply Calphalon" Grill Pan.<br>I Love it! I have grilled steaks with it and just love the convenience of being able to cook (2) two Rib-eyes or (2) N.Y. Strip Sirloins side beside and not have to worry about crowding the food while cooking it. A very useful tool in my kitchen and I would recommend it to anyone who wants a dinner that once cooked, it was just like going to a higher end local steak house. (I don't know, that sounded weird) Simply because after cooking with this pan, it was Better than going to a fancy restaurant.
I loved it for steak and I loved it for making panninis (sp?).
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