Semi-Homemade Gatherings (Paperback) by Lee, Sandra

Paperback; Published 11/8/2006; 264 Pages; ISBN 9780696234378

A popular lifestyle professional and author with a devoted following worldwide, Sandra Lee's signature Semi-Homemade approach to cooking and home decorating offers savvy shortcuts and down-to-earth secrets for creating a beautiful, affordable and most of all, doable life. Her first book Semi-Homemad... See complete description »

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  • New York Times best-selling author Sandra Lee brings her approach to entertaining.
  • With more than 40 party themes featuring easy to duplicate, beautifully decorated and artfully arranged tabletop settings for every celebratory occasion imaginable.
  • To round out every theme, Sandra offers 100 sensational Semi-Homemade recipes for quick and delicious appetizers, desserts, and signature cocktails-perfectly suited for each specific party theme.

  • Customer Reviews
    Recommended by 93% of reviewers   |   Rated a "Good Value" by 100% of reviewers
    More like a fesat for the eyes!
    by Jennifer, GA

    This book was full of great ideas for holidays and parties. I cannot wait until a holiday comes around so that I can try out not only the food but the decorating. I love to decorate for holidays and now they will look even better!

    13 of 17 users found this helpful. Was it helpful to you? Yes | No
    by Donna , VA

    I am extremely pleased with my purchases.

    4 of 6 users found this helpful. Was it helpful to you? Yes | No
    Excellent reference
    by lorraine, NJ

    Great pictures, great recipes, love the photos.

    15 of 19 users found this helpful. Was it helpful to you? Yes | No
    Loved the decorating ideas
    by Jaye, MI

    So simple and the drink recipes are wonderful and easy. Love this for all my parties.

    11 of 15 users found this helpful. Was it helpful to you? Yes | No
    by deanna, GA

    Love Sandra Lee's ideas I bought an extra one for a Christmas gift!!

    8 of 10 users found this helpful. Was it helpful to you? Yes | No
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    Cooking Tip From the Food Network Kitchens

    Serving a cheese course for your next dinner party? Make sure to let the cheese come to room temperature before putting it out for your guests.