Semi-Homemade 20-Minute Meals (Paperback) by Lee, Sandra

Paperback; Published 9/20/2006; 240 Pages; ISBN 9780696232633

A popular lifestyle professional and author with a devoted following worldwide, Sandra Lee's signature Semi-Homemade approach to cooking and home decorating offers savvy shortcuts and down-to-earth secrets for creating a beautiful, affordable and most of all, doable life. Her first book Semi-Homemad... See complete description »

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  • Super simple and simply sensational 20-minute recipes for appetizers, pasta, fish, poultry, meat, desserts, and drinks.

  • More than a 150 recipes and dozens of tips and tricks for creating fabulous tasting meals in 20 minutes!

  • Special section devoted to creating great-tasting meals by microwave cooking.

  • Customer Reviews
    Recommended by 90% of reviewers   |   Rated a "Good Value" by 90% of reviewers
    20 minutes meals are great
    by Jaye, MI
    May 28, 2008

    Haven't reviewed this book as well, but will not be disappointed. I own several other books by Sandra Lee and when I need a change, I just glance through all my cookbooks.

    7 of 15 users found this helpful. Was it helpful to you? Yes | No
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    Cooking Tip From the Food Network Kitchens

    A cutting board made of a non-porous material such as plastic or silicone is the best choice for cutting meat, fish, or poultry. They're dishwasher safe and, once washed, won't absorb any potentially harmful bacteria.