Semi-Homemade 20-Minute Meals (Paperback) by Lee, Sandra
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Paperback; Published 9/20/2006; 240 Pages; ISBN 9780696232633
A popular lifestyle professional and author with a devoted following worldwide, Sandra Lee's signature Semi-Homemade approach to cooking and home decorating offers savvy shortcuts and down-to-earth secrets for creating a beautiful, affordable and most of all, doable life. Her first book Semi-Homemad... See complete description »
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Haven't reviewed this book as well, but will not be disappointed. I own several other books by Sandra Lee and when I need a change, I just glance through all my cookbooks.
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A cutting board made of a non-porous material such as plastic or silicone is the best choice for cutting meat, fish, or poultry. They're dishwasher safe and, once washed, won't absorb any potentially harmful bacteria.







