Easy Italian (Paperback) by Clark, Maxine
Paperback; Published 4/1/2008; 240 Pages; ISBN 9781845976361
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Now in paper. Italian is everyone's favorite food--full of fresh flavors, easy to make, and delicious. Easy Italian is an inspiring collection of dishes from all over Italy, written by Maxine Clark, best known for her relaxed approach to Italian food. With everything from Antipasti to creamy Risotto and from Pasta to fabulous Sweet Things, this book is packed with authentic recipes that are deliciously simple. Try a Wild Mushroom Risotto or a classic Margherita pizza; or serve Grilled Tuna Steaks with Peperonata followed by Dark Chocolate Cake. Whatever the occasion, Easy Italian is the perfect choice. *Includes more than 100 of Maxine Clark's favorite Italian recipes. *Simply delicious dishes for every occasion.
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