The Joy of Eating (Hardcover) by Foulston, Jill
Hardcover; Published 4/28/2008; 416 Pages; ISBN 9781860499067
Item #652024 In Stock-
Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item.
IMPORTANT HOLIDAY SHIPPING DEADLINES
This item has a longer processing time than most. To receive this item by Christmas please place your order no later than:
12/02/2013 with Media Mail
12/11/2013 with Fedex
12/17/2013 with Express
FREE SHIPPING OFFER - Select cookbooks ship free when you spend over $25 on cookbooks in a single order. Offer is valid only for cookbooks shipping from Jessica's Biscuit. Offer excludes orders shipping internationally. Please select USPS Media Mail.
You may also like…
- $185.00 $99.95
Beatrix Potter wove one of her most malicious tales around the roly-poly pudding. Colette counted the nuts she would pick before falling asleep in the French countryside. Dorothy Wordsworth noted her pie-making sessions in her diary and Anne Frank observed the eating habits of her companions in hiding. Food is a constant in our lives, and it has always been a basic ingredient of women's writing—in household books, cookbooks, diaries, letters, and fiction. In this anthology concentrating on international food writing by women, indulge your appetite with such diverse writers as Edwidge Danticat, Barbara Pym, and J. K. Rowling. Try making Elisabeth Luard's Afghan Betrothal Custard, Martha Washington's marzipan birds, or Nigella Lawson's favorite comfort food. And why not sneak into the literar
All Purpose Best Sellers
- $29.99 $24.95