Italian Comfort Food (Paperback) by Scotto, Marion
Paperback; Published 11/7/2005; 176 Pages; ISBN 9780060515706
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New in paper! Much more than a cookbook, Italian Comfort Food combines the delicious flavors and warmth of Italy with the neighborly atmosphere of a quintessential New York restaurant, by the family that created Fresco by Scotto. Here, the Scotto family shares beloved family stories, 100 prized recipes, and entertaining ideas from Fresco, and oasis in the heart of Midtown Manhattan that has received outstanding reviews from the New York Times, Gourmet, New York, and other publications.
From Italian Wedding Soup to Classic Osso Buco, from maple-glazed pork roast to Fresco's Special Sunday Sauce and crab cakes with avocado salsa, each mouthwatering recipes is accompanied by a family story and a vintage photograph.
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Baking pizza at home is a great way to relieve takeout boredom. Use any combination of your favorite toppings- artichoke hearts, goat cheese, prosciutto, or whatever suits your fancy. The combinations are endless.