Classics Lasagna Dish (12x8.5-in.): Cerise by Emile Henry
The glazes in the Provencale collection are transparent, creating bright, vibrant colors for your kitchen. We call this a lasagna dish, but it's useful for many different dishes. Casseroles, cinnamon buns and macaroni and cheese are just a few ideas of how this handcrafted dish can be used. About E... See complete description »
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The glazes in the Provencale collection are transparent, creating bright, vibrant colors for your kitchen. We call this a lasagna dish, but it's useful for many different dishes. Casseroles, cinnamon buns and macaroni and cheese are just a few ideas of how this handcrafted dish can be used.
About Emile Henry...
In the Burgundy region of France is the legendary maker of fine French cookware named Emile Henry. There, potters still hand craft each piece from the local Burgundy Clay - one of the purest of clays. Containing no lead, the clay is one of the best materials for baking and serving.
The dish was not really big enough for a good size lasagna. It looked much bigger and assumed it would be a normal lasagna size, but it's smaller. Very disappointed.
Very pleased with my purchase of the Cerise Lasagna Dish. I've made several pasta dishes and they all came out great! Pan is good size for four people and cleans-up well.
Cooks evenly, never burns, cleans up like a breeze. I've been steadily replacing all my other bake ware with Emile Henry. Once you use this you'll never go back to Pyrex.
This dish reminds me of my grandmothers lasagna dish.And the lasagna taste as good too.
The Emile Henry 9X13 bakeware is the best purchase ever! It bakes mac & cheese superbly as well as any au gratin dish. Even heating is a plus and the cleanup a whiz. I also purchased a smaller version of the square baker and it performed the same as above. I'm in the process of adding more Emile Henry ceramic products. I might add that the baker is a bit heavy, but, that doesn't outweigh the benefits.
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Lasagna is the perfect make-ahead meal because it freezes and reheats beautifully. After baking, let it rest and freeze in whole or individual portions.