Cognac (Hardcover) by Jarrard, Kyle
Hardcover; Published 3/1/2005; 256 Pages; ISBN 9780471459446
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Rich in history and admirable scholarship. . . . It's a fine grande champagne of a book, to be savored over and over.
-Patricia Wells, author of The Provence Cookbook
Called the brandy of the gods by Victor Hugo, Cognac is a universal symbol of refinement and quality. In the first comprehensive history of this celebrated drink, Kyle Jarrard charts Cognac's birth in the 1500s and its transformation into the world's most coveted brandy. Along the way, he reveals how Cognac distillers weathered vineyard die-offs, the German occupation, and other challenges over the years-and offers a fascinating behind-the-scenes look at Hennessy, Remy-Martin, Courvoisier, Martell, and other legendary brands.
For any Cognac lover, this fascinating book will make the perfect gift.
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Have you always wondered about whisky vs. whiskey? It's spelled "whiskey" if it's from Ireland or the USA, and "whisky" if it's from Canada or Scotland.