Let Us Eat Cake (Paperback) by Boorstin, Sharon
Paperback; Published 5/29/2003; 324 Pages; ISBN 9780060012830
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New in paper! A charming memoir and exploration of the bonds of women over food and cooking, this is a powerful story celebrating the connections among the women in the author's life, from her grandmother--a completely improvisational cook--to famous women chefs she's met through the years. As a young girl, she baked her first cake with a bunch of friends; on a college trip to Europe with her girlfriends, she compared men and restaurants with equal zest; and now, after decades of food and entertaining fads, she and her friends have come to understand what truly holds them together.
With dozens of delicious recipes from memorable times in the author's life and the lives of others, this moving book will inspire readers to remember and cherish their own experiences with food and friends.
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If you've just squeezed the juice out of a lemon, save the remaining halves to clean your stainless steel sink. Wet the sink, then sprinkle with kosher salt and rub with the lemon half. Your sink will be sparkling and your kitchen will smell great.