The Derrydale Game Cookbook (Paperback) by Degouy, L.P
Paperback; Published 11/1/2000; 308 Pages; ISBN 9781586670085
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Like other hunting and fishing classics Derrydale published in the 1930s, this cookbook has only become better with time. This is a no-nonsense, practical guide to cooking virtually every kind of wild game with everything from simple recipes to gourmet level preparation. It was the first complete game cookbook published in North America and remains one of the best.
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Buying dry goods once a month is a great way to take advantage of bulk pricing. Another benefit is that you can zip through the store the rest of the month, simply picking up fresh items.