Making Sense Of Wine (Hardcover) by Kramer, Matt
Hardcover; Published 7/10/2003; 240 Pages; ISBN 9780762415793
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This new edition of Matt Kramer's classic guide to wine features a new preface and an all-new chapter that covers changes and advances in winemaking since its first publication in 1989. The superbly written text explains everything an oenophile needs to know, including the creation and naming of wines, wine cellars, presentation and glassware, pairing wine with food, and much more. Kramer explores connoisseurship through the practical devices of thinking wine and drinking wine, making for a most enjoyable and engrossing journey through one of life's most dependable pleasures.
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Host your own wine pairing dinner at home and invite some friends. It'll be a more casual, relaxed environment than a restaurant wine pairing dinner, and you and your guests can enjoy learning about the wine together- instead of from an (often) snobby sommelier. Go to a local wine shop and ask for help with a few pairings. They are usually more than happy to help you if you commit to buying a few bottles. Make sure to ask for any literature or information they have on the wine that you can share with your guests.