Mad About Macaroni (Paperback) by Egan, Anne
Paperback; Published 2/2/2001; 128 Pages; ISBN 9781579543433
Item #261176 In Stock-
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Classic Beef Lasagna in half the time and Minty Fettucini with Rosemary Lamb are just two tasty examples of the quickness, fun and flavor that characterize this cookbook. Old favorites and fresh new delights to accommodate today's hectic home cooks. Recipes utilize pasta of all shapes and include vegetarian dishes, macaroni salads and meat and seafood entrees.
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Reserve some of the cooking water that's left over when you make pasta. Its starchiness is great for helping to bind your sauces.