Monday To Friday Chicken (Paperback) by Urvater, Michele
Paperback; Published 1/1/1998; 250 Pages; ISBN 9781563059315
Item #260854 Hurry, Only 14 In Stock!-
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Confett Pasta Chicken Salad, to squeeze between the office and a PTA meeting. Chicken Reuben Sandwiches, for when the kids come home late from socceer. Or for an old-fashioned sit-down family dinner, Saffron Chicken over Creamy Rice.
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You'll see chicken in the supermarket labeled as broiler-fryer, roaster, or stewing. These terms describe the size, not necessarily concrete rules for their best cooking method. You can stew, fry, or roast any size of chicken, though big roaster chickens can be a little difficult to broil.