Hamburger Heaven: (Paperback) by Tennyson, Jeffrey
Paperback; Published 1/1/1993; 128 Pages; ISBN 9780786880805
Item #233029 In Stock-
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Lavishly illustrated and brilliantly designed, this ode to the world's most famous sandwich is a fascinating chronicle of the ascent of the sizzling sensation.
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Next time you're making burgers at home, try branching out from the traditional ground beef. Use other cuts of meat such as ground lamb and mix with hamburger meat for juicy, flavor-packed burgers.