Coffee Bar Cappuccino Cups and Saucers (Set of 4) by Konitz
Designed especially for a cappuccino, and double espresso or filter coffee, these cups are for those warm drinks enjoyed in the morning or after meals. The open rims of the cups keep the aroma mild and allow the taste to linger on the palate. Coffee Bar by Konitz is a collection of cups for all ho... See complete description »
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Designed especially for a cappuccino, and double espresso or filter coffee, these cups are for those warm drinks enjoyed in the morning or after meals. The open rims of the cups keep the aroma mild and allow the taste to linger on the palate.
Coffee Bar by Konitz is a collection of cups for all hot drinks, each shape individually developed to maximize the unique aroma of the specific beverage. By working with international coffee experts, Konitz has created a unique collection of drinking vessels made of durable fine-white porcelain, the ideal choice for enjoying coffee. The professional-weight body will maintain heat to keep the drink warm longer. Highly durable, the porcelain mugs are dishwasher- and microwave-safe.
I love these cups, just the right size (8.oz) for a cappucino or a lungo. Thick-walled and pretty it looks like the ones you'll get served in a cafe. It's wide enough to make latte art on.
Best choice - real cappuccino cups without paying an arm and a leg
I purchased these thinking they were made in Germany and returned them today as they are made in Thailand. They might be good cups but overall,
I have had bad luck with products made in China and Thailand and prefer items which will last a long time.
These are high quality cups in impressive packaging which were shipped promptly.
I love my new coffee cups :) the taste of esspreso is great in it.
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When shopping for coffee, look for a few key terms that'll ensure the best possible brew. "Fair trade" means the coffee farmer was paid a fair living wage for his beans. "Organic" means the coffee trees weren't treated with any pesticides. "Shade grown" means the beans didn't come from coffee trees that were genetically modified to grow in the sun. Coffee trees naturally thrive in shady forests, but a lot of coffee these days comes from trees that were modified to grow in the sun, meaning that indigenous forests have been clear-cut to make way for large-production coffee farms.