Meat Tenderizer (48-blade) by Jaccard
The Jaccard Meat Tenderizer is easy to use and improves the taste and texture of any beef, fish, or poultry. Just push the tenderizer over top of meat and let the razor sharp stainless steel blades do the work. By tenderizing beef, chicken, pork, lamb, venison, or fish, food will marinate faster an... See complete description »
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The Jaccard Meat Tenderizer is easy to use and improves the taste and texture of any beef, fish, or poultry. Just push the tenderizer over top of meat and let the razor sharp stainless steel blades do the work. By tenderizing beef, chicken, pork, lamb, venison, or fish, food will marinate faster and cook in no time. For use on all cuts and grades of meat and can also be used on whole roasts, chickens, and turkeys. Ideal for use when grilling, barbecuing, roasting, broiling, braising, and baking.
I got this item as a gift and loved it so much I bought one for my son.
I bought this for a gift to replace another one that was lost in a fire. Very pleased with the product - it works very well and is easy to clean.
Harder to push through the meat than I thought it would be. Still learning how to use it correctly.
I bought this product for a few reasons.Main reason-I am not wealthy but love food and cooking so I can only occasionally buy higher end cut of meat so I buy lower end cuts such as chuck steak etc.I butcher the steaks as needed.Grizzle etc,and figured this product will allow the delicious taste of bone morrow that I love and tenderness without a longer cook time.I have only used it one and I was sold forever. the steak was as tender as a butcher cut ribeye and tasty. I also bought a veal shoulder that melted in your mouth,Literally! A well made sturdy product,allows to take apart if needed to clean.The blade guides help to keep tangs in line and heavy abs plastic make it a very good purchase for me. I hope this help and whom ever buys one has the same good experience. chefboy-r-G
This tenderizer is fantastic! Makes food better whether you marinate it or not.
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