Simply Salads: (Hardcover) by Chandler, Jennifer
Hardcover; Published 3/2/2007; 272 Pages; ISBN 9781401603205
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Long gone are the days when people created their salads by purchasing a head of iceberg lettuce and a head or romaine, cutting up a tomato and a boiled egg and adding some wishbone dressing. Today anyone can create a delicious gourmet salad by picking up one of the hundreds of bagged salad mixes available and adding ingredients to create masterpieces such as:
Each salad has dressing recommendations and recipes, menu ideas, and nutritional information. The book contains recipes for more than 100 salads and dressings.
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Buying dry goods once a month is a great way to take advantage of bulk pricing. Another benefit is that you can zip through the store the rest of the month, simply picking up fresh items.