Pressure Cooker Cookbook, Revised (Paperback) by Patsalis, Toula
Paperback; Published 1/3/2006; 288 Pages; ISBN 9781557884824
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Now with more than 250 recipes-for all types of cookers!
This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes.
From appetizers, soups and cooked salads to stews, roasts, side dishes, and desserts, Toula Patsalis offers more than 250 easy-to-prepare recipes for today's on-the-go lifestyle.
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Cooking Tip From the Food Network Kitchens
You can get extra mileage out of your pressure cooker by using the bottom pan section as a saucepan when cooking larger quantities of food on the stovetop.
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