Philippine Cookbook (Paperback) by Alejandro, Reynaldo

Paperback; Published 5/1/1985; 256 Pages; ISBN 9780399511448

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Easy, light & nutritious, this classic cuisine reflects the ethnic influences of Malaysia, China & Spain.

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Cooking Tip From the Food Network Kitchens

Don't store fruits and vegetables together in the refrigerator. Use separate crisper bins for the two categories of produce.