Blue Nonstick French Skillet (10-in.) by Rachael Ray at Food Network

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Blue Nonstick French Skillet (10-in.)

Porcelain Enamel by Rachael Ray

Our Price Quantity	: :	$29.95

See Reviews (10)

IN STOCK
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Item# 738541

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Also available in:

10-in.

Yellow Nonstick Chocolate Nonstick Green Nonstick Orange Nonstick

12-in.

Yellow Nonstick Chocolate Nonstick Green Nonstick Blue Nonstick Orange Nonstick

8-in.

Yellow Nonstick Chocolate Nonstick Green Nonstick Blue Nonstick Orange Nonstick

In order to receive your shipment by Thanksgiving you must place your order no later than the following dates: 11/10/2009 for UPS Ground, 11/16/2009 for UPS 2Day and 11/17/2009 for UPS Next Day.

Product Description:

Skillets are one of the most used pans in any well-equipped kitchen. They have sloped sides so that foods slide out easily. Use it to cook omelets, pancakes, quesadillas, sauté vegetables, or sear steaks, fish and poultry. The nonstick surface makes clean up effortless.

Features:

A nonstick interior lets you enjoy low fat cooking while allowing foods to slide out of the pan easily.

Grippy Silicone Handles are comfortable in your hand and oven safe to 400°F.

In a short time, Rachael Ray has radically changed the way America cooks dinner. Her perky girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just-in-time have sold billions of books and made her one of the top personalities in food television.

Item# 738541

Product Characteristics:

Cleaning & Care

Dishwasher Safe

Diameter

10-in. (cooking surface)

Material

Enameled Aluminum

Origin

Thailand

Warranty

Limited Lifetime

Customer Rating: View all 10 reviews	powered by COOKING.COM
Rated 17 time(s) by customers who purchased this item 10 out of 17 customers wrote reviews Recommended by 94% of Reviewers Value: 88% rated it a good value

Customer Reviews

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HAPPY PAN

Would purchase again

by LUCY (New York, NY) 1 review(s)

5/12/2009

This is a great pan. I got it home, opened it, washed it & used it right away & nothing sticks. I don't use anything such as oil or butter & still nothing sticks to it.
Love Love it!

1 of 1 people found this review helpful

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10-in. Blue French Skillet by Rachael Ray

Would purchase again

by Arthur (Metairie, LA) 2 review(s)

4/27/2009

I was delighted to find this site and be able to order a replacement skillet for the one that I dropped and bent. The lid fit the new skillet perfectly. Thank you very much.

1 of 1 people found this review helpful

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Disappointing

Would not purchase again

by David (New York, NY) 1 review(s)

4/14/2009

Pros: Pretty yellow paint job.
Cons: Cheaply made low quality skillet. Would not recommend.

1 of 1 people found this review helpful

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What our Kitchen Experts Say

Reducing a sauce? Use a skillet; its larger surface area reduces sauces faster than simmering them in a saucepan.