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Semi-Homemade Slow Cooker Recipes
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Semi-Homemade Slow Cooker Recipes 
by Lee, Sandra
Published: 9/20/2006

240 pages
, Paperback
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$19.95
$12.95


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Product Description:
  • Sandra lends her semi-homemade approach to slow-cooking with more than 150 recipes for every occasion, including appetizers, main dishes, desserts, sauces and gravies.

  • Easy side dishes that don't require your slow cooker and one-dish recipes make this cookbook a must-have for everyone.

  • A section devoted to the ins and outs of your slow cooker is also included.
  • Item# 697997
       View all 7 reviews powered by COOKING.COM
    Rated 20 time(s) by customers who purchased this item
    7 out of 20 customers wrote reviews
    Recommended by 100% of Reviewers
    Value: 100% rated it a good value
      
    Cant go wrong with sandra lee
      Would purchase again
    by charles (Las Vegas, NV)  1 review(s) 12/10/2008
    The books great and the recipes are semi homemade and easy to follow
    Was this review helpful to you?  Yes | No Let us know if this review is inappropriate
    Great
      Would purchase again
    by Keri (Bixby, OK)  2 review(s) 10/12/2008
    Lots of really easy to use recipes! Yummy
    1 of 2 people found this review helpful
    Was this review helpful to you?  Yes | No Let us know if this review is inappropriate
      Would purchase again
    by Katherine (Pueblo, CO)  1 review(s) 9/22/2008
    I've searched for a good cook book for my slow cooker and I've finally found it! Great recipes with easy instructions and great tasting. Yes, I would recommend this book for anyone who wants their meal ready when they arrive home.
    2 of 3 people found this review helpful
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    See all Reviews
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    What our Kitchen Experts Say
    Slow cookers work best with tougher cuts or meat with more fat. These cuts will stay juicy and become tender from the long, slow cooking time. If you want a roast, try a cut from the shoulder or leg. You could also try pork stew meat cut from the shoulder or leg, spare ribs or country style ribs.

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