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Good Eats Vol. 18: Kitchen Classics
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Good Eats Vol. 18: Kitchen Classics 
by Alton Brown
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Item# 618809
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Product Description:
Alton Brown combines culinary classics with chemistry (and comedy) in Volume 18: “Kitchen Classics”. Learn his scrumptious recipes for classic dishes like spinach salad and beef stew, and the basics behind successful kitchen substitutions. Then, explore the art of perfect seasoning, from grinding your own spices to searching for the rare pod that is vanilla. Lastly, end your delicious education with fun facts on espresso, cake, and homemade ice cream!

Disc One: That's Classic

  • American Classic I: Spinach Salad
  • Stew Romance
  • Sub Standards

    Disc Two: Time of the Seasoning

  • Herbal Preservation
  • Major Pepper
  • My Pod (Vanilla)

    Disc Three: Coffee and Dessert

  • Espress Yourself
  • Coconut Cake Revival
  • Churn Baby Churn II

    All episodes and bonus footage closed captioned for the hearing impaired. Terrific Bonus Footage: Good Eats Bloopers!

    Running Time: 214 minutes.

  • Item# 618809

    Set : 3 Disc Set
       View all 1 reviews powered by COOKING.COM
    Rated 4 time(s) by customers who purchased this item
    1 out of 4 customers wrote reviews
    Recommended by 100% of Reviewers
    Value: 100% rated it a good value
      
    The Food Files
      Would purchase again
    by steven (Brookfield, IL)  1 review(s) 8/24/2008
    Thias is just another version of Alton's appeal to we wannabe cooks :)
    1 of 4 people found this review helpful
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