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White Thermal Carafe
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White Thermal Carafe  (34-oz.)
 by  Leifheit
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$49.95


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IN STOCK
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Item# 582136
Bill Me Later
Product Description:
The "Penguin" stainless steel vacuum carafe features stainless double wall construction and porcelain white doublewall vacuum insulated body that will keep all your beverages hot and serve them up in style. Chromed cover and arched handle allow for easy operation and pouring.
Item# 582136

Dimensions : 5.25 x 6.75 x 10-in.
Material : White porcelain on Stainless Steel
Origin : China
Warranty : One Year
   View all 3 reviews powered by COOKING.COM
Rated 5 time(s) by customers who purchased this item
3 out of 5 customers wrote reviews
Recommended by 100% of Reviewers
Value: 100% rated it a good value
  
Compact in comparison
  Would purchase again
by James (Wesley Chapel, FL)  1 review(s) 2/19/2009
The carafe appeared so small yet actually holds more than the bulky product we were replacing, without any loss of heat retention.
2 of 2 people found this review helpful
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Great replacement
  Would purchase again
by Edward (Fair Oaks Ranch, TX)  6 review(s) 8/2/2008
Purchased carafe to replace old outdated one. Excellent well-finished product and maintains hot product for hours. Considering purchasing second one occasionally needed for small dinner parties.
6 of 9 people found this review helpful
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Hot tea 8 hours later.
  Would purchase again
by Heidi (Mountain View,, CA)  1 review(s) 1/28/2008
It keeps the tea hot for at least 7 or 8 hours. If you leave tea in it overnight, it's still nice and warm in the morning. I especially like the sleek design. I steered away from the ones that look like they belong on
9 of 13 people found this review helpful
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What our Kitchen Experts Say
When shopping for coffee, look for a few key terms that'll ensure the best possible brew. "Fair trade" means the coffee farmer was paid a fair living wage for his beans. "Organic" means the coffee trees weren't treated with any pesticides. "Shade grown" means the beans didn't come from coffee trees that were genetically modified to grow in the sun. Coffee trees naturally thrive in shady forests, but a lot of coffee these days comes from trees that were modified to grow in the sun, meaning that indigenous forests have been clear-cut to make way for large-production coffee farms.

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