FoodNetwork.com Powered By Cooking.com
HomeGourmet FoodsHors d'Oeuvres & SnacksHors d'Oeuvres
Mt. Vikos Taverna Meze - Kalamata Olive
Enlarge View    
Mt. Vikos Taverna Meze - Kalamata Olive  (0.6-lb.)
 by  igourmet
Our Price

Quantity
 : 

 : 
$7.99




IN STOCK
Usually ships in
1 to 2 business days

Ships from
igourmet    merchant info
Item# 556509
Bill Me Later
Gift wrap is not available for this item.

0.6-lb. - Mt. Vikos Taverna Meze - Artichoke   Mt. Vikos Taverna Meze - Baba Ghanoush  
Please note: Delivery for Thanksgiving is Not Guaranteed for this item!
Product Description:
Meze is Greek for appetizer or small plates of food. Traditionally, several different dishes are served at the beginning of a meal or when friends get together. Make sure you try them all. Authentic recipes, all natural ingredients, and big flavors. Serve any of these delicious dips with pita bread or veggies.
  • Kalamata Olive Spread: Naturally cured kalamata olives are made into a creamy spread with red wine vinegar, garlic, wild oregano, and extra virgin olive oil.
  • Artichoke Spread: This rich, flavorful spread really allows the fresh artichokes to shine. A hint of garlic, lemon juice, and extra virgin olive oil complement the star of this show.
  • Red Pepper & Feta Spread: Also known as Tirosalata, this whipped feta and sweet red pepper spread also contains onions, extra virgin olive oil and Myzithra cheese.
  • Baba Ghanoush: A favorite Greek and Middle Eastern spread, this garlicky eggplant dip is always a crowd pleaser.
  • Roasted Eggplant: A savory blend of roasted eggplant, olive oil, sweet florina red peppers and sun dried tomatoes.
Varieties sold separately.
Item# 556509

Ship Weight : 0.6
Can we improve something on this page?
If we're missing any information about this item which would be helpful or if you have found something that is confusing or in error, please tell us so we can improve our site.


Sorry, we are not able to respond to comments entered above.


shop by host
What our Kitchen Experts Say
When planning hors d'oeuvres to serve at a cocktail party, keep your guests in mind. If they'll be mostly standing during the party, then make sure the food can be eaten with a drink in one hand and a plate or napkin in the other.

FoodNetwork.com ©2007-2009 Food Network | About Us | Contact Us | Newsletter Sign up | Privacy Policy | Terms of Use | Sitemap | Help

BizRate Customer Certified (GOLD) Site - FoodNetworkStore.com Reviews at Bizrate Biz Rate 2008 McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams