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Al Dente
by Martinelli, Maria Chiara
Published: 6/1/1996
208 pages
, Paperback
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$19.95
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Item# 492365
Cookbooks ship free when you spend over $25 on cookbooks in a single order. Please select Standard Shipping. Not available on Cookbook/DVD sets.
In order to receive your shipment by Thanksgiving you must place your order no later than the following dates: 11/04/09 for USPS Standard, 11/13/09 for USPS Priority, 11/13/09 for UPS Ground, and 11/18/09 for UPS 2-3 Day Express.
Product Description:
The perfect art of pasta al dente --that is cooked just to the point of perfection-- is only one of the many ways enthusiastic cooks and all lovers of Italian food will learn to master and appreciate the remarkably simple yet exquisite joys of authentic Italian cuisine presented in this volume.
Item# 492365
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What our Kitchen Experts Say
Homemade ravioli is fun and easy. Roll out pasta dough, cut into squares, then fill with your favorite ingredient. How about goat cheese-filled ravioli? Or butternut squash-filled ravioli? Let your creativity run wild.
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