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Boschetto al Tartufo Stagionato
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Boschetto al Tartufo Stagionato  (0.6-lb.)
 by  igourmet
Our Price

 : 

$14.99




OUT OF STOCK
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igourmet    merchant info
Item# 408281
Bill Me Later
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Product Description:
Boschetto al Tartufo Bianchetto is about as amazing as a cheese gets. Our friends at Il Forteto in Mugello have now created another outstanding version, aged for four months. Instead of a blend of sheep and cow milk, Stagionato is made from pure sheep's milk. The master cheese maker at Il Forteto has still maintained a precious harmony between the pronounced, pungent taste of the extremely scarce (and expensive) white truffle and pure sheep's milk. The scent and flavor will still bowl you over with delight. The base is firmer and drier, so it's easier to add a dash of truffle flavor to your favorite dishes. If you love our original Boschetto as much as we do, the Stagionato version is a must try.
  • Made from pasteurized sheep's milk.
  • Photo depicts whole 4 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.
Item# 408281

Ship Weight : 0.6
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What our Kitchen Experts Say
For your next get-together, serve a simple cheese board instead of fussy hors d'oeuvres that just keep you tethered to the kitchen. Go to your local cheese shop or market and select a few interesting cheeses from different regions (France, Spain, England, or locally produced) and different origins (sheep's milk, cow's milk, or goat's milk). Set out with little cards identifying each cheese, and serve grapes and crackers for your guests to enjoy with the cheese.

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