White "The Gripper" Professional Cutting Board (12x19) by Architec at Food Network

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White "The Gripper" Professional Cutting Board (12x19)

Restaurant Gripper by Architec

Our Price Quantity	: :	$29.95

See Reviews (22)

ITEM SHIPS BY 1/1/2010
Item# 392013

Also available in:

12x19

Red Graphite "The Gripper" Professional Cutting Board

Due to overwhelming demand, shipment of this product may be delayed. You may Pre-Order this item and we will process your order and charge your credit card today. We will ship your product by January 1, 2010. In the event there are any manufacturer delays regarding this item we will contact you as soon as possible.

More information about Pre-ordering

Product Description:

The "Restaurant Gripper" cutting board is the perfect cutting board for restaurants & home chefs. A high density extra thick cutting surface is thermally bonded to a soft bed of gripping octagons. Made from the highest quality food grade material. Professional size and won't dull knives.

Item# 392013

Product Characteristics:

Cleaning & Care

Dishwasher safe

Length

19-in.

Material

High-density plastic

Origin

USA

Thickness

.68-in.

Width

12-in.

Customer Rating: View all 22 reviews	powered by COOKING.COM
Rated 31 time(s) by customers who purchased this item 22 out of 31 customers wrote reviews Recommended by 97% of Reviewers Value: 87% rated it a good value

Customer Reviews

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Great cutting board

Would purchase again

by Michael (Omaha, NE) 2 review(s)

8/25/2009

If you're looking for a large cutting board to cut anything up, this is the one!

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Nice quality and size

Would purchase again

by Kristin (APO, AE) 44 review(s)

1/21/2009

I have been using my board for several weeks now. It is the largest plastic board I have seen (not huge or anything). I prefer wood (John Boos cutting boards) but my last board was retaining too many odors. I bought a new wood board and this plastic board for smelly jobs (onions, peppers, garlic, etc.). My knife is very sharp and there are no visible marks on the board...cleans easily - no odors or stains. I use it on top of my wood board, and it stays securely in place. I highly recommend this product (as does Cook's Illustrated Web site).

1 of 1 people found this review helpful

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a very good cutting board

Would purchase again

by Paul (Wichita, KS) 3 review(s)

12/25/2008

Very good. Slip resistance is a plus. I wish it had a liquids chanel though.

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What our Kitchen Experts Say

When you need to gather up your chopped ingredients on your cutting board, don't scrape with the edge of your knife; it will dull the blade. Instead, flip the knife over and use the non-sharpened edge to collect, then transfer, your ingredients to the pan.