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Boy Meets Grill
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Boy Meets Grill 
by Flay, Bobby and Schwartz, Joan
Published: 3/1/1999

288 pages
, Hardcover
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$32.50
$19.50
$13.00




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Item# 290429
Bill Me Later
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Product Description:
America's Hottest Chef takes on America's favorite summer pastime. Bobby Flay is cool, too, with a casual and bold approach to cooking that makes the most of simple foods and fiery sauces. Learning to grill with Bobby means good times, good friends and great food. Bobby makes grilling so easy, so much fun and so delicious, he'll prove to you, too, that, Once you know how to grill, it's real easy to chill.
Item# 290429
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What our Kitchen Experts Say
To judge the heat level of your grill, hold your hand about 5 inches directly above the grill. If you can hold it there for a second, it's very hot; for 2 seconds, it's hot; for 3 to 4, it's medium; for 5, it's medium-low; and for 6, it's low.

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