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Stainless Steel Asparagus Steamer
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Stainless Steel Asparagus Steamer  (9-in.)
Endurance  by  RSVP International
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$19.95


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1 to 2 business days
   
Item# 103333
Bill Me Later
Product Description:
This highly functional cooker is great for making perfect asparagus. The stems cook at a higher heat than the tips, making for even cooking throughout. Also very handy for steaming and cooking other vegetables, like carrots, yams, and artichokes. Made of high-grade stainless steel. Measures 9 inches high.

Item# 103333

Capacity : 9-in Tall
Cleaning & Care : Handwashing Recommended
Dimensions : 5.5-in. diameter.
Material : 18/8 Stainless Steel pot and lid
Origin : Indonesia
Warranty : 1-yr
   View all 11 reviews powered by COOKING.COM
Rated 15 time(s) by customers who purchased this item
11 out of 15 customers wrote reviews
Recommended by 100% of Reviewers
Value: 87% rated it a good value
  
  Would purchase again
by Charles (Naperville, IL)  1 review(s) 4/7/2009
My wife and I like to steam our vegtables and since there are just two of us at most times for dinner, and we don't want to dirty a large pot for asparagus or corn on the cob, we just avoid them. This serves our needs perfectly.
5 of 7 people found this review helpful
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Steam Your Asparagus Right
  Would purchase again
by Janelle (Alamogordo, NM)  6 review(s) 4/6/2009
I LOVE asparagus and steaming is the best way to cook it. YEARS ago I had a wonderful steamer pot which was crushed when we moved to Oregon -- I used that pot to cook all my veggies and was sad when I couldn't. When I saw this product I was estatic!! It's smaller than my first one, put I like that it is stainless steel and it cooks great! Also good for corn and long carrots. The basket makes it so easy to remove the veggies too. A great addition to any kitchen.
5 of 7 people found this review helpful
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Asparagus steamer
  Would purchase again
by NANCY (Dowling, MI)  2 review(s) 4/1/2008
I am very pleased with the asparagus cooker, however I find it a little difficult to remove the asparagus from it. The asparagus comes out bright green and tender all the way to the tip.
11 of 16 people found this review helpful
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What our Kitchen Experts Say
Shopping for asparagus? Look for bunches with tightly closed, purple-tinged heads and green, hydrated stems. The thicker the stalk, the stronger the flavor.

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