Old World Bread (Paperback) by Scheele
Paperback; Published 1/1/1900; 0 Pages; ISBN 9780895942678
Item #227842 - Hurry, Only 9 In Stock!
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Cooking Tip From the Food Network Kitchens
Have some day-old bread lying around? Don't toss it; instead, use it to make delicious French toast for breakfast, or cut up into cubes to make homemade stuffing, bread pudding, or croutons.
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