Nonstick Omelette Maker (9x5-in.) by Nordic Ware

Create the perfect-shaped omelette using this handy little pan. Features easy-clean, nonstick cooking surfaces with durable enamel exteriors. For best results, place eggs in both pans, top with ingredients then cook. Once ready, close the lid and the two become one - an omelette/breakfast sandwich r... See complete description »

Item #197665 - Hurry, Only 16 In Stock!

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Create the perfect-shaped omelette using this handy little pan. Features easy-clean, nonstick cooking surfaces with durable enamel exteriors. For best results, place eggs in both pans, top with ingredients then cook. Once ready, close the lid and the two become one - an omelette/breakfast sandwich ready to eat! Each side is 9 x 5-in. Also included, an Egg Poacher Insert.

Customer Reviews
Recommended by 89% of reviewers   |   Rated a "Good Value" by 85% of reviewers
by Jane, ME

It is very east to use, it only takes a couple of omelettes to judge how long to cook after the flip.

8 of 10 users found this helpful. Was it helpful to you? Yes | No
by Madelyn, KY

We received an omelette pan as a wedding gift 25 years ago and it is starting to fall apart but I've never been able to find one anywhere else. The NordiWare Omellete Maker was just what we needed and it poaches eggs too!

7 of 8 users found this helpful. Was it helpful to you? Yes | No
by Willard, CA

A nice convenience for folding in lots of filling for omelettes. Takes a little practice to get the sides cooked right to allow the top to be flipped in and sealed without over cooking the bottom.

5 of 5 users found this helpful. Was it helpful to you? Yes | No
by Dianne, MA

This is a great product. Making omlettes has never been so easy!

5 of 6 users found this helpful. Was it helpful to you? Yes | No
by Margaret, AZ

Nice weight and size. The egg poacher is a nice addition!

4 of 4 users found this helpful. Was it helpful to you? Yes | No
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Cooking Tip From the Food Network Kitchens

Reducing a sauce? Use a skillet; its larger surface area reduces sauces faster than simmering them in a saucepan.