Nonstick Bakeware Nonstick Springform Pan (9-in.) by Farberware
A springform pan allows you to easily remove a delicate cake such as a cheesecake or torte without damaging it. Ours is made of even-heating heavy weight carbon steel with a nonstick coating to further aid you in easily releasing the cake from the pan. Features: Nonstick coating allows easy food re... See complete description »
Item #548883 - In Stock
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A springform pan allows you to easily remove a delicate cake such as a cheesecake or torte without damaging it. Ours is made of even-heating heavy weight carbon steel with a nonstick coating to further aid you in easily releasing the cake from the pan.
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Also have used this product and have been pleased.
this is the first one I got and it seems to be a good product. It works the way it should. I got this one because of the brand, Fiberware. I have some pots and pans that have lasted me for years, so I figured I stick with it.
I had borrowed a pan EXACTly like this one and one of my family members had used a metal utensil to serve and left a mark in the Teflon bottom ~ so i needed a replacement to return to her ~ The shipment arrived promptly the following week and in excellent shape and quality ~ i would use this store again for myself ~ i only disliked the shipping fee ~ wish i could have found a promo code for shipping or at least an introductory code for newcomers as i rarely find the need to place an order...
I have used the 9-in. springform pan to make cheesecakes and a torte, and they have all baked evenly and turned out beautifully.
Love my spring form pam. It exceeds my expectations. It is easy to work wth and clean up is a breeze.
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One way to ensure a beautiful cheesecake is to properly care for your springform pan.To prevent warping, make sure to always position it on a flat surface before opening. Simply holding it in mid-air while opening will cause the pan to lose its perfectly round shape. When finished, be sure to wash by hand and let air-dry on dish towel placed on a flat surface. Store the pan in a box or other safe place so it won't risk getting dented by your other cookware or bakeware items.






