New Recipes From Moosewood (Paperback) by Moosewood Collective

Paperback; Published 1/1/1987; 302 Pages; ISBN 9780898152081

200 vegetarian recipes for every course embrace many cultures. Handtinted color photos. See complete description »

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200 vegetarian recipes for every course embrace many cultures. Handtinted color photos.

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Cooking Tip From the Food Network Kitchens

If you usually shop for groceries on the weekend, plan meals that use more perishable items like leafy greens, delicate fruits, or fresh seafood for early in the week, and ones that use hardy vegetables, citrus, pantry or frozen foods for latter.