Natural Commercial Bakeware Pie Pan with Storage Lid (10-in.) by Nordic Ware

Bake and store is the way to go with this 10-in. Pie Pan with Storage Lid from NordicWare. This allows you to keep your delicious pie in the same pan when you store it away, which makes for easy clean-up and total convenience! The cover is air-tight so that the pie will retain its flavor and won't b... See complete description »

Item #453592 - Hurry, Only 19 In Stock!

Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.

Often Bought With This Item

Price for both: $24.90

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Bake and store is the way to go with this 10-in. Pie Pan with Storage Lid from NordicWare. This allows you to keep your delicious pie in the same pan when you store it away, which makes for easy clean-up and total convenience! The cover is air-tight so that the pie will retain its flavor and won't become old or stale.

Customer Reviews
Recommended by 96% of reviewers   |   Rated a "Good Value" by 96% of reviewers
Ten Inch Pie Pan
by Donald J, CA
February 8, 2007

Actually, it is the only 10 inch pie pan I have found in stores or in catalogues. Comes with a plastic cover. At reasonable price.

7 of 8 users found this helpful. Was it helpful to you? Yes | No
by Judith, OH
July 27, 2008

I love the covered pans. They are great for transporting my pies and/or keeping them covered here at home. The lids are high and easily cover meringue pies.

6 of 6 users found this helpful. Was it helpful to you? Yes | No
Pie Pan with Lid
by Kathleen, CA
February 9, 2007

I love my pie pan with lid. It came in very handy at Thanksgiving and Christmas with several pies in our home. I should have bought more than one at the time.

5 of 6 users found this helpful. Was it helpful to you? Yes | No
Yes, this is a great value!
by Helen, IL
October 5, 2008

Why didn't Nordic Ware make this sooner? This pie pan w/lid is a great value. Not only is the pan larger than normal, it's heavy & makes a great pie dough. With the lid it just makes good sense to purchase one. Carrying your pie from here to there has just been made easy by Nordic Ware!

4 of 5 users found this helpful. Was it helpful to you? Yes | No
by Jean, NY
August 12, 2006

It was great the pie came out perfect and it was delivered without any problems.

3 of 4 users found this helpful. Was it helpful to you? Yes | No
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Cooking Tip From the Food Network Kitchens

When you're making pie dough the key is to work quickly and keep the butter as cold as possible. This will ensure your dough retains pockets of fat as it bakes, which in turn creates the buttery, flaky crust we all love. That's why it's best to make a pie on a cold day, or in a well air-conditioned room.