My French Kitchen (Hardcover) by Harris, Joanne

Hardcover; Published 7/31/2003; 256 Pages; ISBN 9780060563523

Item #297184 - Hurry, Only 6 In Stock!

Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item.

FREE SHIPPING OFFER - Select cookbooks ship free when you spend over $25 on cookbooks in a single order. Offer is valid only for cookbooks shipping from Jessica's Biscuit. Offer excludes orders shipping internationally. Please select USPS Media Mail.

You may also like…

Kulinary Series Guy Fieri Krew Kuts Set with Edge Guards (4-pc.) by Guy Fieri
FreshTECH Automatic Jam & Jelly Maker  by Ball
Nonstick Cookware Set (10-pc.): Hot Rod Red by Guy Fieri
Smart Smokeless Indoor Grill

For the first time, this magical novelist of Chocolat, Blackberry Wine, and Five Quarters of the Orange offers a selection of classic French recipes from her grandmere, maman, and others. With the assistance of Fran Warde, food writer and editor, and chef, Joanne Harris unlocks the door to her French Kitchen and invites everyone to share in its warmth.

MSRP
$24.95
Our Price
$17.46
You Save
$7.49
Quantity:
Advertisment
Cooking Tip From the Food Network Kitchens

Baguette means "little stick" in French, which refers to the long, slender shape of the bread.