Mission: Cook! (Hardcover) by Irvine, Robert

Mission: Cook! (Hardcover) by Irvine, Robert

Hardcover; Published 9/1/2007; 256 Pages; ISBN 9780061237898

Robert Irvine has led a one-of-a-kind life. He joined the merchant marine as a teenager, and would go on to become a cook in the Royal Navy where he happened to befriend a man named Prince Charles. Since then, Chef Robert has gone on to cook for presidents, prime ministers, royalty and celebrities. ... See complete description »

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Impossible to Easy: (Hardcover) by Irvine, Robert
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Robert Irvine has led a one–of–a–kind life. He joined the merchant marine as a teenager, and would go on to become a cook in the Royal Navy where he happened to befriend a man named Prince Charles. Since then, Chef Robert has gone on to cook for presidents, prime ministers, royalty and celebrities.

It's been a remarkable life and career, ranging from cooking on the beaches of Yemen for thousands of refugees to making a seven–course meal for First Lady Laura Bush and her friends on an aircraft carrier.

Trained by the best European chefs, Robert also shares his cooking philosophy, his best recipes and tips on how to add that special twist to any dish.

Customer Reviews
Recommended by 93% of reviewers   |   Rated a "Good Value" by 90% of reviewers
by Virginia, FL

I love it. Actually I got it for my son, a chef & sommelier. It is a Christmas gift.

84 of 95 users found this helpful. Was it helpful to you? Yes | No
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Cookbook and TV show
by Bruce, KS

I really enjoy Dinner Impossible. Robert Irvines cookbook didn't disappoint. Excellant on both.

37 of 42 users found this helpful. Was it helpful to you? Yes | No
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Cookbook and stories - nice combo
by Susan, CA

His cookbook has lots of great recipes and is well worth the purchase price! We only hope that Robert will be allowed to continue on his show because he is what makes the show so great!

16 of 20 users found this helpful. Was it helpful to you? Yes | No
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Great & Flexible recipes
by Janet, NC

I love this cookbook! My family and I are huge fans of Chef Robert's show so we are having a great time trying the recipes. I also love reading the biographical information- Thanks for producing such a wonderful cookbook!

13 of 13 users found this helpful. Was it helpful to you? Yes | No
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this was a present for my son
by sandra, CA

this was a present for my son but i copied a couple of the receipes before i gave it to him!

13 of 18 users found this helpful. Was it helpful to you? Yes | No
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Cooking Tip From the Food Network Kitchens

Leeks- part of the onion family- are a great, low-calorie way to add flavor to any dish. To clean them, slice them in half lengthwise, then cut crosswise. Place in a colander immersed in a bowl of water, swish to remove any grit, then lift out colander.