Master Chef 2 (MC2) Nonstick Fry Pan (10-in.) by All-Clad
All-Clad proudly unveils a contemporary new design of the original Master Chef cookware line, MC2. Featured here is their 10-in. Skillet, ideal for a two- to three-egg omelette. The new line combines the industrial style of the brushed aluminum pan exterior with the brand's signature gleaming stainl... See complete description »
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BONUS OFFER - Purchase $500 or more of All-Clad products and receive a Bonus All-Clad Lasagna Set; a $169.95 value. This set includes an All-Clad Stainless Steel pan, Essentials of Classic Italian Cooking cookbook by Marcella Hazan, and two red All-Clad oven mitts. Limit one per order. Not valid on orders shipping internationally. Offer not valid for Emerilware from All-Clad products. Offer valid while supplies last.
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*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to John Boos & Co. products, cookbooks shipping from Jessica's Biscuit, and perishable food items by Paula Deen. Cannot be combined with other special offers or promotional gift certificates, or applied to previous purchases. Terms subject to change. Offer valid for a limited time only.
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All-Clad proudly unveils a contemporary new design of the original Master Chef cookware line, MC2. Featured here is their 10-in. Skillet, ideal for a two- to three-egg omelette. The new line combines the industrial style of the brushed aluminum pan exterior with the brand's signature gleaming stainless steel "stay cool" handles. The new generation of Master Chef cookware features an easy-release DuPont nonstick cooking surface and a thick core of aluminum for superior heat conductivity and the ultimate in cooking performance. Lifetime warranty.
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All clad name speaks for itself in quality, durability and ease of use. Excellent all the way around.
I just had to get the nonstick pan. I have a set of All-Clad, but was missing a nonstick pan. Great pan for what ever you make.
I have stayed away from 'teflon' coated skillets for years and decided to try an All Clad since I trust their other products. I am very impressed. I don't use it for browning but its great for other processes.
The handle is very uncomfortable.
This has made our lives so much easier. I can do breakfast in half the time and don't have sweat cleaning the pan....and unlike the other brands I've tried this pan really doesn't stick....even the cheese from the omlette comes right off.
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Reducing a sauce? Use a skillet; its larger surface area reduces sauces faster than simmering them in a saucepan.






