Loaf Pan (1-lb.) by Doughmakers
From Doughmakers, this loaf pan features sturdy handles so you can get your bread in and out of the oven without worrying about the batter spilling or becoming uneven. Also great for meat loaves, the pan features the company's Original Pebble Pattern finish that ensures easy release each time. C... See complete description »
Item #193864 - In Stock
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From Doughmakers, this loaf pan features sturdy handles so you can get your bread in and out of the oven without worrying about the batter spilling or becoming uneven. Also great for meat loaves, the pan features the company's Original Pebble Pattern finish that ensures easy release each time. Created by moms and preferred by professionals, Doughmakers bakeware is constructed with straight sides for a tall rise and rolled edges to prevent bending and warping. Endorsed by food experts like Fleischmann's Yeast and Clabber Girl Baking Powder, they're lighter and more durable than steel, guaranteed to never rust.
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These pans are perfection! They are everything they say they are! <br>Perfectly golden brown results, and cleaning is a breeze!
I've been very pleased with the quality of these pans and especially love the way meatloaf and breads turn out in them! Would definitely recommend.
Wonderful cake pans. Pans heat evenly and well. Quick and easy clean up.
I'm currently awaiting this item on backorder.. I have replaced all my pans with this line and I can't wait to get a hold of this one!!! The pans are great... Easy clean up, good value and they look good too!!!!!
Excellent, heavy weight aluminum bread pan. I think they are the best aluminum pan available on the market. Clean up is easy and they turn out a wonderful loaf of bread. Buying American is very important to me; and currently, Doughmaker's bread pans are still made in the USA!
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For a crisp crust on home-baked bread, use the power of steam while baking. Simply fill an 8 x 8" baking dish with boiling water and place on the bottom of your oven when you put your bread in.







