Lady & Sons, Too!: (Spiral) by Deen, Paula
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Spiral; Published 9/11/2001; 248 Pages; ISBN 9780375758362
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Here's a brand-new collection of recipes from Paula Deen, owner of Savannah's Lady & Son restaurant and one of QVC's all-time bestselling cookbook authors. In addition to featuring 315 new Southern recipes, this book has thirty-two more helpful kitchen hints from The Lady and a whole new chapter featuring introductions and recipes from some of Paula's friends in Savannah, including three recipes from John Berendt's mother! A tempting addition to any cookbook collection, or a great gift.
The best of the best comfort food comes from Paula Dean's receipes. I enjoy "reading" her collection of good food. I have used alot of her ideas for my family get togethers and for me and my husband for week day meals. Family meals have always been an important time for my family. She has helped them be even better! Thanks Paula for your continuing inspiration--to keep cooking great meals. Benita Carroll
Great Cookbook, bought it to give as a gift.
Paula Dean is the great person whether she's a cook or choose another career. These receipes are loving and good'ol southern down home cookin. Love it no matter what anyone says!!
I thought this was a second book from her set. I sent this book back because I have the box set. Anyway, this is such a fun book. I use her recipes all the time. Easy and fun to make recipes. Go girl. Keep it up. I love your recipes. Ranee C. Hayes
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Always use unsalted butter when baking. This will allow you to control the amont of salt in the recipe.