La Cucina Di Lidia (Paperback) by Bastianich, Lidia

Paperback; Published 4/1/2003; 287 Pages; ISBN 9780767914222

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The owner of New York's celebrated Felidia presents a collection of over 120 simple but sophisticated recipes from the cuisine of her native Istria, spiced with tidbits of history and tradition and seasoned with warm family memories.

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Cooking Tip From the Food Network Kitchens

Do your pantry dry goods shopping once a month. This allows you to buy in bulk and take a good inventory of what you really need, as well as, lightening the shopping the rest of the month.