Kitchen User's Manual: (Ring Binder) by Brown, Alton
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Ring Binder; Published 9/3/2003; 160 Pages; ISBN 9781584792987
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This sturdy kitchen organizer is the perfect companion for any home cook-and essential for fans of Alton Brown's I'm Just Here For the Food.
Designed to be a constant kitchen companion, the Kitchen User's Manual has eight separate sections for your recipes, notes, and other cooking essentials. Each section includes a durable full-page plastic pocket to hold clippings, equipment manuals and warranties, and other kitchen paperwork.
Blank pages have plenty of space for clippings or handwritten recipes-plus notes on the side. And it's the place for all that cooking information that's rarely gathered in one place: temperature and measurement conversion charts, ingredient substitutions, guides to cuts of meat, cutting and carving diagrams, sanitation and safety information, and much more.
Didn't fulfill my need. One of the page tabs said "laboratory" and I have no idea what that is for. I just didn't feel it was going to work for me
I expected more from this and don't feel I got my money's worth. Most of the book is filler and the filler pages used aren't even good for recipes. I expected at least some sample recipes. Also, the quality of the binder itself is a little poor. It fell from my coffee table and the binders popped open and the contents spilled out. While I do like the tips and informational pages, there just wasn't enough there to justify the price charged and there aren't enough lined and/or pre-formated pages usable for recipes.
This book was not even close to what I was expecting. I will get some use out of it but not near what I hoped. That is nothing against the book but more against me for not paying enough attention. I really like Alton Brown and wanted one of his cookbooks. This was not a cookbook at all. Not one recipe inside. So I will let this go and go to a bookstore next time so I can look at the book before I get it.
This binder is well made and durable for use in a kitchen. The organization was well thought out and the information provided is helpful.
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To remove garlic odors from your fingertips, run your hands around a stainless steel sink, then wash with soap and water as usual. Stainless steel neutralizes the smell, instead of masking it like scented soaps and lotions.