Katana Series Santoku Knife (5-in.) by Calphalon
Sleek and sophisticated with its high-carbon stainless steel body, this is similar to a chef's knife with this hollow edges along the side. This popular 5-in. Santoku knife from Calphalon's Katana Series is an all-purpose Asian-style knife that's designed to cut meat, vegetables and fish with little... See complete description »
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BONUS OFFER - Purchase $200 or more of Calphalon Cutlery and receive a Bonus 3-pc. Cheese Knife Set; a $50 value. Bonus set includes a soft cheese knife, a cheese spreader and a 6x9-in. birch cutting board. Limit one per order. Does not apply to orders that ship internationally. Offer valid through December 31, 2013 or while supplies last.
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Sleek and sophisticated with its high-carbon stainless steel body, this is similar to a chef's knife with this hollow edges along the side. This popular 5-in. Santoku knife from Calphalon's Katana Series is an all-purpose Asian-style knife that's designed to cut meat, vegetables and fish with little effort. The indentations along the blade's edge prevent food from sticking while slicing and its straight edge sharpens easier than ordinary stainless, maintaining its edge longer. You'll feel like a pro chef when using this knife to slice, dice, mince and cut.
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I bought this knife as part of a set (other was 7"). Enjoyed using it for fruit and veggie prep. Wife loves it. Edge was so so when received but sharpened up nicely.
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