Grandma's Favorites (Hardcover) by Taste of Home Editors

Hardcover; Published 3/23/2006; 224 Pages; ISBN 9780898214499

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  • Soups, soothing and hearty, including the historic U.S. Senate Bean Soup
  • Salads--hold the lettuce--from hot German Potato Salad to refreshing Pineapple Gelatin Salad
  • Outstanding side, like Tomato Dumplings and Delicious Corn Pudding
  • Traditional mainstays, including Turkey with Sausage Stuffing, Scalloped Potatoes and Pork Chops, and Grandma's Meat Loaf
  • A bounty of home-baked breads and breakfast treats, from Blueberry Streusel Muffins to Stuffed Apricot French Toast to Hash Brown Quiche
  • Delectable old-fashioned desserts, including Rhubarb Upside-Down Cake, Orange Chiffon Cake, Creamy Banana Pie, and a jar full of cookies

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    Cooking Tip From the Food Network Kitchens

    Making a chocolate cake? Instead of buttering-and-flouring a pan, grease with butter, then dust with cocoa powder so you don't have a white flour residue on the outside of your cake.